Ended up with multiples bags of dried soybeans because it was such a deal, but can’t seem to find any recipes that use them. I needed black treacle for a special occasion recipe what else can I do with it. Is harina due maiz the same as mass harina? Can I use it to make tamales? And what can I do with ginger preserves?
— Margaret Kunz
With a little help, your strange and surplus food could be dinner. NPR’s Morning Edition wants to help you Cook Your Cupboard.